Ingredients

·         3 plain donuts

·         50g caramelized sugar

·         Sugar syrup

·         Heavy cream

·         Orange flower for decoration

Ingredients for sugar syrup

·         2 cups of sugar

·         1 cup water

·         A squeeze of lemon

·         1 teaspoon rosewater

·         1 teaspoon orange flower water

Ingredients for heavy cream

·         6 cups of liquid milk

·         1 cup of sugar

·         1 cup of starch

·         1 teaspoon rosewater

·         1 teaspoon orange flower water

Preparation of heavy cream

·         In a saucepan heat 5 cups of milk with a cup of sugar

·         When it boils add rosewater and orange flower water along with the left cup of milk mixed with the starch

·         Stir well until the mixture thickens and becomes firm

Preparation:

·         Put the sugar in the serving dish and slowly burn to caramelizing

·         Place the donuts on the caramel

·         Add the prepared heavy cream to the donuts and caramel

·         Place the dish in fridge till it becomes firm

·         After fridge, invert to serving dish, add the sugar syrup and add flower orange for decoration